A homemade liqueur that was popular in the countryside after the war, now re-proposed with an exceptional result!
Fine peas in natural Pomilia
Canned peas Pomilia the scent of the vegetable garden and the goodness of simple flavors on the table. Boiled and conversed in water and salt, they are ready to use and keep intact the characteristic sweet and sour taste and tender and delicate pulp. Ideal for any type of recipe, Pomilia peas are the winning ingredient to color and flavor savory cakes and pasta timbales, to flavor soups and soups and perfect as a side dish to accompany the meat seconds.
400 g jar