Nat Tea Natfood

The new experience of Premium Tea of the highest quality .

The first tea under the Natfood brand, a complete line with different types of tea and different origins. Try the cute little cardboard pyramids, which enclose a natural fiber triangle filter, made from sugar cane scraps.

The pyramid filter allows perfect infusion of tea in the cup.

The tag is attached to the wire with an ultrasonic welding technology so as to eliminate glue or staples.

Chamomile Nat Tea 22 sachets x 2.5 g Natfood
Natfood

Chamomile Nat Tea 22 sachets x 1.5 g Natfood

€12.76

Chamomile Nat Tea

The relaxing effects of chamomile are manifested with short infusions, the light color of the infusion testifies to the right infusion time.

But be careful: if you leave it to infuse for more than 1-2 minutes, the opposite effect is obtained.

With infusions of over 10 minutes, tannins and catechins are developed, known for their antioxidant and anticancer properties.

Recommended pure.

Infusion time: 1-2 minutes

Water temperature: 90 ° C.

Packaging: Box of 22 wrapped pyramid filters with 1.5 g pyramid sachets.

Rooibush pineapple and ginger Nat Tea 22 sachets x 2.5 g Natfood Rooibush pineapple and ginger Nat Tea 22 sachets x 2.5 g Natfood
Natfood

Rooibush pineapple and ginger Nat Tea 22 sachets x 2.5 g Natfood

€12.76

Rooibush pineapple and ginger Nat Tea

Red tea from South Africa with small pieces of pineapple and ginger.

It is obtained from the processing of leaves and twigs of a legume shrub that grows in the plateau near Cape Town. The fermentation process gives the drink its characteristic red color. Pineapple and ginger add a very aromatic exotic taste. It does not contain caffeine.

Recommended pure.

Brewing time: 5 minutes

Water temperature: 90-95 ° C.

Packaging: Box of 22 wrapped pyramid filters with 2.5 g pyramid sachets.

Tuareg green tea 22 sachets x 2.5 g Nat Tea Natfood Tuareg green tea 22 sachets x 2.5 g Nat Tea Natfood
Natfood

Tuareg green tea 22 sachets x 2.5 g Nat Tea Natfood

€12.76

Tuareg green tea

Chinese green Tuareg tea with Moroccan mint leaves.

Drink with a fresh and lively aroma, served in Morocco to guests, consisting of Chinese green tea and Moroccan mint. Thirst-quenching and purifying, without theine or caffeine.

Recommended pure, possibly sweetened.

Infusion time: 3 minutes

Water temperature: 90 ° C.

Packaging: Box of 22 wrapped pyramid filters with 2.5 g pyramid sachets.

Nat Tea Sencha tè verde fiorito 22 filtri x 2,5 g Natfood Nat Tea Sencha tè verde fiorito 22 filtri x 2,5 g Natfood
Natfood

Sencha floweews green tea 22 sachets x 2.5 g Nat Tea Natfood

€12.76

Sencha flowered green tea Nat Tea 

Green tea leaves with lemongrass, karkadè and cornflower flowers.

The charm of the English countryside in the bouquet of this sencha with cornflower, with a particularly fruity aroma with the acidic notes of lemon grass and karkadè.

Recommended pure.

Infusion time: 3 minutes

Water temperature: 70 ° C.

Packaging: Box of 22 wrapped pyramid filters with 2.5 g pyramid sachets.

Sencha green tea 22 sachets x 2.5 g Nat Tea Natfood Sencha green tea 22 sachets x 2.5 g Nat Tea Natfood
Natfood

Sencha green tea 22 sachets x 2.5 g Nat Tea Natfood

€12.76

Sencha green tea in long leaves

For connoisseurs, Sencha is the green tea par excellence. It is transparent, citrine yellow in color, the taste varies from sweet to slightly sour. The processing of the leaves takes place with steam, according to the Japanese method, in order to prevent oxidation thus maintaining the organoleptic characteristics and beneficial properties of the tea.

Recommended pure.

Infusion time: 1-2 minutes

Water temperature: 70 ° C.

Packaging: Box of 22 wrapped pyramid filters with 2.5 g pyramid sachets.

Darjeeling tea 22 sachets x 2.5 g Nat Tea Natfood Darjeeling tea 22 sachets x 2.5 g Nat Tea Natfood
Natfood

Darjeeling tea 22 sachets x 2.5 g Nat Tea Natfood

€12.76

Indian black tea with short and rolled apical leaves

A fine bouquet of flowers: it is the superior fragrance and the perfume of rare elegance, full of emotions and balance of this "orange pekoe". The infusion has a light and delicate taste, but it is a tea with a bursting personality, typical of the best Darjeelings.

Recommended pure.

Infusion time: 3 minutes

Water temperature: 90-95 ° C.

Packaging: Box of 22 wrapped pyramid filters with 2.5 g pyramid sachets.

China rose Ceylon tea 22 sachets x 2.5 g Nat Tea Natfood China rose Ceylon tea 22 sachets x 2.5 g Nat Tea Natfood
Natfood

China rose Ceylon tea 22 sachets x 2.5 g Nat Tea Natfood

€12.76

Chinese black tea in leaves and rose petals

Rose tea, with its indisputable charm, cannot miss in the circle of prestigious teas. Contains the petals that have retained, following the particular processing, which has been handed down in China for generations, the subtle scent to transmit it to the tea leaves. It is difficult to escape such an elegant and discreet aromatic invitation.

Recommended pure.

Infusion time: 3 - 4 minutes

Water temperature: 90-95 ° C.

Packaging: Box of 22 wrapped pyramid filters with 2.5 g pyramid sachets.

Classic Ceylon Chai tea 22 sachets x 2.5 g Nat Tea Natfood Classic Ceylon Chai tea 22 sachets x 2.5 g Nat Tea Natfood
Natfood

Classic Ceylon Chai tea 22 sachets x 2.5 g Nat Tea Natfood

€12.76

Ceylon black tea in classic chai leaves with spices

Spicy, energetic and stimulating Ceylon black tea. A balanced dosage of tea, cinnamon, black pepper, cloves, ginger rhizome and green cardamom seeds, creates an excellent fragrance that will involve all our senses.

Recommended pure.

Infusion time: 3 - 5 minutes

Water temperature: 90-95 ° C.

Packaging: Box of 22 wrapped pyramid filters with 2.5 g pyramid sachets.

Ceylon ginger tea 22 sachets x 2.5 g Nat Tea Natfood Ceylon ginger tea 22 sachets x 2.5 g Nat Tea Natfood
Natfood

Ceylon ginger tea 22 sachets x 2.5 g Nat Tea Natfood

€12.76

Black Ceylon tea in leaves with cornflower and rose petals, Corinthian raisins and pieces of mango.

Ceylon tea leaves are the background to the vivid color of mango, cornflower and rose. The bouquet is the classic one, very fresh, of a tea with a flowery scent.

Recommended pure.

Infusion time: 3 minutes

Water temperature: 90-95 ° C.

Packaging: Box of 22 wrapped pyramid filters with 2.5 g pyramid sachets.

Ceylon flower and fruit tea 22 sachets x 2.5 g Nat Tea Natfood Ceylon flower and fruit tea 22 sachets x 2.5 g Nat Tea Natfood
Natfood

Ceylon flower and fruit tea 22 sachets x 2.5 g Nat Tea Natfood

€12.76

Black Ceylon tea in leaves with cornflower and rose petals, Corinthian raisins and pieces of mango.

Ceylon tea leaves are the background to the vivid color of mango, cornflower and rose. The bouquet is the classic one, very fresh, of a tea with a flowery scent.

Recommended pure.

Infusion time: 3 minutes

Water temperature: 90-95 ° C.

Packaging: Box of 22 wrapped pyramid filters with 2.5 g pyramid sachets.

Nat Tea Ceylon lemon tea 22 sachets x 2.5 g Natfood Nat Tea Ceylon lemon tea 22 sachets x 2.5 g Natfood
Natfood

Nat Tea Ceylon lemon tea 22 sachets x 2.5 g Natfood

€12.76

Ceylon black tea in leaves and lemon

For those who prefer tea with the addition of a slice of lemon, this special Ceylon tea with peel was born, very thirst-quenching, refreshing and aromatic.

Recommended pure.

Infusion time: 3 minutes

Water temperature: 90-95 ° C.

Packaging: Box of 22 wrapped pyramid filters with 2.5 g pyramid sachets.