Legumes canned immediately after cooking and stored in water and salt to preserve its freshness and nutritional properties, ready to use and good to eat even as they are.
We have chosen for you, cannellini beans, borlotti beans, fine peas, chickpeas and lentils in 400 g jars.
Canned chickpeas Pomilia designed for those who do not have much time to switch to the stove but do not want to give up the taste and authenticity of legumes. Previously boiled and stored in water and salt, in fact, they keep their characteristic fragrance and naturally sweet taste unchanged. Ready to use and good to taste even as they are, Pomilia chickpeas are very versatile and lend themselves to all kinds of preparations, from classic chickpea paste to the most creative soups and soups.
Boiled and preserved in water and salt, Pomilia canned lentils are ready to use and ideal for any type of preparation: to flavor soups, soups, pasta, or as a side dish to accompany meat main courses. Canned immediately after cooking, they keep all the nutritional properties intact, their natural supply of iron and proteins, and their intense but delicate taste.
Canned peas Pomilia the scent of the vegetable garden and the goodness of simple flavors on the table. Boiled and conversed in water and salt, they are ready to use and keep intact the characteristic sweet and sour taste and tender and delicate pulp. Ideal for any type of recipe, Pomilia peas are the winning ingredient to color and flavor savory cakes and pasta timbales, to flavor soups and soups and perfect as a side dish to accompany the meat seconds.
Boiled and preserved in water and salt without the addition of preservatives, the white beans of Spain Pomilia keep their characteristic fragrance and delicate flavor unaltered.
Ready to use and good to taste as they are, they are the practical and ideal ingredient that should never be missing in the pantry.
Naturally low in fat, the Pomilia white beans from Spain bring a breath of authenticity and well-being to the table, perfect for enriching salads and cold pasta.
Soft and tasty cannellini beans, tender and delicate, with a naturally sweet flavor, cannellini beans Pomilia are the practical and ideal solution for when you have little time in the kitchen. Canned immediately after cooking and stored in water and salt to preserve its freshness and nutritional properties, they are ready to use and good to eat even as they are.
With an unmistakable dark color and an intense and decisive flavor, borlotti beans Pomilia bring to the table the scent of the garden and the taste of tradition. Packaged immediately after cooking and stored in water and salt in the practical easy-open can, they are ready to use and keep their fragrance intact in every preparation. For their compact and tasty pulp, borlotti Pomilia beans are particularly suitable for flavoring soups and soups, ideal for a healthy and balanced diet.
Canned chickpeas Pomilia designed for those who do not have much time to switch to the stove but do not want to give up the taste and authenticity of legumes. Previously boiled and stored in water and salt, in fact, they keep their characteristic fragrance and naturally sweet taste unchanged. Ready to use and good to taste even as they are, Pomilia chickpeas are very versatile and lend themselves to all kinds of preparations, from classic chickpea paste to the most creative soups and soups.
Boiled and stored in water and salt, Pomilia canned lentils are ready to use and ideal for any type of preparation: to flavor soups, soups, pastas, or as a side dish to accompany the meat seconds. Canned immediately after cooking, they keep intact all the nutritional properties, their natural intake of iron and protein, and the intense but delicate taste.
Canned peas Pomilia the scent of the vegetable garden and the goodness of simple flavors on the table. Boiled and conversed in water and salt, they are ready to use and keep intact the characteristic sweet and sour taste and tender and delicate pulp. Ideal for any type of recipe, Pomilia peas are the winning ingredient to color and flavor savory cakes and pasta timbales, to flavor soups and soups and perfect as a side dish to accompany the meat seconds.
With an unmistakable dark color and an intense and decisive flavor, borlotti beans Pomilia bring to the table the scent of the garden and the taste of tradition. Packaged immediately after cooking and stored in water and salt in the practical easy-open can, they are ready to use and keep their fragrance intact in every preparation. For their compact and tasty pulp, borlotti Pomilia beans are particularly suitable for flavoring soups and soups, ideal for a healthy and balanced diet.
Soft and tasty cannellini beans, tender and delicate, with a naturally sweet flavor, cannellini beans Pomilia are the practical and ideal solution for when you have little time in the kitchen. Canned immediately after cooking and stored in water and salt to preserve its freshness and nutritional properties, they are ready to use and good to eat even as they are.
Boiled and preserved in water and salt without the addition of preservatives, the white beans of Spain Pomilia keep their characteristic fragrance and delicate flavor unaltered.
Ready to use and good to taste as they are, they are the practical and ideal ingredient that should never be missing in the pantry.
Naturally low in fat, the Pomilia white beans from Spain bring a breath of authenticity and well-being to the table, perfect for enriching salads and cold pasta.
Net weight: 400 g
Drained weight: 240 g
Package: 24 Jars of 400 g
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