A homemade liqueur that was popular in the countryside after the war, now re-proposed with an exceptional result!
Tarquinia bitter with herbs traditional recipe from Valle del Marta
Tarquinia liqueur of the peasant tradition, prepared with a cold hydroalcoholic infusion of 20 different herbs grown and harvested in the Marta Valley in Tarquinia.
Bitter, with a pleasant taste, also suitable with the addition of ice, water and a bitter orange peel as a thirst-quenching drink.
The herbal compound makes it an excellent digestive after meals.
Awards and recognition:
- 111 classified World Spirits Competition San Francisco 2020
Alcohol content: 30% vol.
Bottle: Elegant 70 cl clear glass