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Availability: 15 In Stock

Espresso 100% Arabica Natfood Coffee System

Each Natfood coffee blend has its own personality, distinct aromas and embodies the soul of its origins. They are classified according to cup size and intensity level.

From South America and New Guinea, a skilful balance between acid and bitterness with fruity notes and caramel aftertaste.

Recommended dosage: 40 ml

Intensity: 8/12

Toasting: Dark Dark.

Quantity: 50 disc capsules compatible with Nespresso Professional Machines.

Availability: 10 In Stock

Forestry fruit infusion with real Valfrutta fruit

Tasty and Revitalizing Wild Berry Infusion, tasty and with revitalizing properties thanks to the action of Elderberry, Hibiscus Flower and Rosehip. Thirst-quenching and restorative, this infusion is excellent for enjoying a healthy drink with an intense and aromatic flavour, also excellent in summer served cold.

Packaging: box of 15 filters

Availability: 10 In Stock

Orzeus soluble barley Natfood

Delicious soluble Barley Drink.

Natfood offers this delicious drink in comfortable DolceGusto compatible capsules, today it is no longer a problem to drink a delicious cup of Barley in the office or in the house as good as that of the bar! The alternative to coffee for those who do not like to take caffeine during the day!

Compatibility Nescafè DolceGusto

30 capsule pouch box x 90 g

Availability: 13 In Stock

Full-bodied Espresso Natfood Coffee System

Each Natfood coffee blend has its own personality, distinct aromas and embodies the soul of its origins. They are classified according to cup size and intensity level.

Blend of Arabica coffee from Brazil and Papua and Robusta from India and Uganda, with great body and intensity, with notes of cocoa.

Recommended dosage: 25 ml

Intensity: 10/12

Toasting: Dark Dark.

Quantity: 50 disc capsules compatible with Nespresso Professional Machines.

Availability: 13 In Stock

Caffè Izzo Silver exclusive blend

Espresso Izzo is the result of a process carried out with the best technologies and experience.

The coffee beans are packaged in pressurized tin cans that allow for perfect preservation of the aromas.

A velvety, sweet, fruity sensation , a “ chocolate ” that expresses an ideal of balance and perfection. The final result gives an emotion that connoisseurs know how to recognize and appreciate, even without sugar.

1 kg pressurized can