Liquor

Caramel Liqueur cream BOTTEGA

It is a creamy liqueur, pleasantly sweet and with a moderate alcohol content, characterized by an intense caramel aroma. The 'milk cake', also known as 'milk jam', is a cream made from milk and sugar typical of the countries of South America. Legend has it that he was born in Argentina in the 19th century by mistake, when a maid forgot on the fire the pot where she was cooking milk and sugar. Of English origin are mou candies, produced from the same raw materials but with different doses and times. They both have a typical aromaticity, softness and creaminess that we find in our Caramel, produced with ingredients carefully chosen to reproduce the scents of these traditional sweets to which it is inspired.

Alcohol content: 17% vol.

50 cl bottle

Amaro Cynar original recipe

Bitter based on herbs and artichoke leaves.

Alcohol content: 16.5% vol.

100 cl bottle

Pomegranate Liqueur of Sicily BOTTEGA

The fruit, called pomegranate, is rich in mineral salts, vitamins and has recognized antioxidant abilities. The natural pomegranate juice of Sicily, extracted from the seeds called 'arilli', is expertly mixed with alcohol, grappa and sugar giving life to a fresh liqueur, of great character and personality. The excellence of the raw materials used, together with the natural extraction processes, allows to obtain a product of great balance and pleasantness.

Alcohol content: 20% vol.

50 cl bottle

BACUR DRY GIN BOTTEGA

Distilled Dry Gin Bacûr owes its unique character to the botanicals with which it is produced. Juniper berries, sage leaves and lemon peels are left to macerate for a long time in a hydroalcolic solution and then proceed to a double distillation that, purifying the liquid from any unwanted scents, allows to obtain an elegant distillate with a fine and clean bouquet. The final character of this gin, therefore, is linked to its components but its quality and complexity depend not only on the number of plants used but also on the conditions of extraction of the aromatic components from each of them.

Alcohol grade 40% vol.

50cl bottle

Limoncino limoncello BOTTEGA

It is produced from an infusion of Femminello Lemon skins. Cultivar characterized by a fine-grained peel and the high quality of essential oils. Grown naturally and without treatment, they are harvested to the highest degree of maturation, washed and peeled by hand eliminating the white (bitter) part and selecting only the yellow part, rich in essential oils. Lemon peels, thus obtained, are put into alcohol infusion for about 30 days. Finally, the addition of sugar and grappa of great quality is carried out that makes this Lemonade unique.

Alcohol grade: 30% vol.

50 cl bottle

BRANCA MENTA

Brancamenta has a rather "recent" history on the national panorama of the Bitters, and was born from the skilful hand of the Fratelli Branca, a historic Milanese liqueur since 1845. It is a bitterness that refers, as a base, to Fernet,therefore an abundant and secret mixture of herbs and spices, but with the addition of essential piedmontese peppermint oil,which is the most balsamic and valuable mint quality in the world. An innovative product aimed at a younger way of drinking bitterness, a union between classic and modern, Brancamenta has been able to conquer at the first sip for the intense taste pleasure it manages to give.

Alcohol content: 28% vol.

100 cl bottle

DE KUYPER LIQUEUR TRIPLE SEC

Cosmopolitan, Dixie Dew, Dutch Daiquiri, Dutch Mojito, Kamikaze, Margarita, Side Car: whichever cocktail you choose to make us, De Kuyper's Triple Sec is one of those liquors that all bartenders should always keep at hand. The son of a recipe dating back to the early 19th century, he was born by distilling the dry skins of sweet and bitter oranges. It's an excellent Triple Sec: it should never be missing during the best cocktail parties.

Alcohol content 40% VOL

70cl bottle

Amaro Montenegro

The recipe of AMARO MONTENEGRO provides for the use of 40 aromatic herbs and a complex extraction and mixing process that make the product unique and inimitable. To make AMARO MONTENEGRO you select 40 aromatic herbs, in particular spices, dried fruit, roots, seeds, cortecce, citrus peel, rhizomes, flowers and woods from the four corners of the world! The Sweet part is given mainly by: Cinnamon, Cloves and nutmeg; the bitter part: Oregano, Maggiorana and Coriander; the citrus part: Orange.

Alcohol grade: 23%

100 Cl bottle

Espresso Bottega coffee liqueur

Coffee liqueur has a long history dating back to the times of the unification of Italy. With intense scents and a strong flavor, it has always met the taste of consumers and is one of the most popular and requested liqueurs. Espresso Bottega is inspired by this long tradition and thanks to the careful selection of raw materials and their skilful blending, it is refined, intriguing and inviting.

Alcohol content: 20% vol

50 cl bottle

Sweet stained milk liqueur BOTTEGA

Liqueur that combines the intense scent of coffee with the delicate elegance of the milk flavor in perfect balance with each other. It starts from a carefully selected blend of coffee beans. The grains are crushed and soaked in a solution of water and alcohol for 15 days during which they are mixed at least 4 times a day. Filtration, stabilization is then carried out and a coffee tincture is obtained, which is mixed with a sweet and velvety cream of milk. The addition of grappa gives this Latte Macchiato a particular aromaticity that makes it unique and unmistakable.

Alcohol content: 15% vol.

50 cl bottle

Amaro Montenegro

Montenegro Amaro of 70 cl.

The recipe of AMARO MONTENEGRO provides for the use of 40 aromatic herbs and a complex extraction and mixing process that make the product unique and inimitable. To make AMARO MONTENEGRO you select 40 aromatic herbs, in particular spices, dried fruit, roots, seeds, cortecce, citrus peel, rhizomes, flowers and woods from the four corners of the world! The Sweet part is given mainly by: Cinnamon, Cloves and nutmeg; the bitter part: Oregano, Maggiorana and Coriander; the citrus part: Orange.

Alcohol grade: 23%

70 Cl bottle

Vecchio Amaro del capo mignon

Twenty-nine herbs, flowers, fruits and roots of the splendid Calabrian land, united to offer you an intense experience of pleasure: the bittersweet taste of oranges, the delicacy of orange blossom and chamomile, the intensity of licorice, peppermint and aniseed. All in one, inimitable secret recipe.

Alcohol content: 35% VOL.

Bottle dimensions:  4 cm L x 3 cm D x 12 cm H

Bottle material: glass.

Package:  box of 24 x 5 cl