Spirits and Liqueurs

Limoncino limoncello BOTTEGA

It is produced from an infusion of Femminello Lemon skins. Cultivar characterized by a fine-grained peel and the high quality of essential oils. Grown naturally and without treatment, they are harvested to the highest degree of maturation, washed and peeled by hand eliminating the white (bitter) part and selecting only the yellow part, rich in essential oils. Lemon peels, thus obtained, are put into alcohol infusion for about 30 days. Finally, the addition of sugar and grappa of great quality is carried out that makes this Lemonade unique.

Alcohol grade: 30% vol.

50 cl bottle

Espresso Bottega coffee liqueur

Coffee liqueur has a long history dating back to the times of the unification of Italy. With intense scents and a strong flavor, it has always met the taste of consumers and is one of the most popular and requested liqueurs. Espresso Bottega is inspired by this long tradition and thanks to the careful selection of raw materials and their skilful blending, it is refined, intriguing and inviting.

Alcohol content: 20% vol

50 cl bottle

Sweet stained milk liqueur BOTTEGA

Liqueur that combines the intense scent of coffee with the delicate elegance of the milk flavor in perfect balance with each other. It starts from a carefully selected blend of coffee beans. The grains are crushed and soaked in a solution of water and alcohol for 15 days during which they are mixed at least 4 times a day. Filtration, stabilization is then carried out and a coffee tincture is obtained, which is mixed with a sweet and velvety cream of milk. The addition of grappa gives this Latte Macchiato a particular aromaticity that makes it unique and unmistakable.

Alcohol content: 15% vol.

50 cl bottle

Late grappa of Amarone grapes Aged BOTTEGA

La Tardiva is an aged grappa obtained by distilling the skins of a selection of raisins that derive from the production of the precious Amarone della Valpolicella wine. The result of a thousand-year tradition, grappa is a product able to evoke atmospheres and emotions that have been handed down intact to this day. La Tardiva is the result of this ancient history but also of the evolution in the technique of distillation of pomace and the use of modern technologies: an elegant and refined distillate that, thanks to aging in wood, is enriched with unique and unmistakable notes.

Alcohol grade: 38% vol.

50 cl bottle with case

Melon liqueur and BOTTEGA

The natural juice of melons, grown in suitable regions that have the optimal conditions to obtain a sweet and juicy pulp, is expertly mixed with grappa, alcohol and sugar giving life to an amiable, captivating and unmistakable flavored liqueur. The excellence of the raw materials used, together with the natural extraction processes, allows to obtain a product particularly suitable for those who love to live in a healthy and healthy way.

Alcohol content: 28% vol.

50 cl bottle

Grappa Aldo BOTTEGA Barricade

It was Aldo BOTTEGA in 1977 who founded the Distilleria Bottega. Son of art and master distiller, he learned among the stills the secrets of the distillation of pomace, a precious raw material used for the production of grappa. The Aldo BOTTEGA Barricata, thanks to the skilful aging in oak barrels, is characterized by its amber color, full flavor and spicy scents.

Alcohol grade: 43% vol.

1 liter bottle 100 cl

First taste of pure grape brandy

Grape brandy is obtained by distilling the fermented must in the presence of the skins, for which both the solid part and the liquid part of the grapes are used. Powerful, intense and elegant, Primo Assaggio Puro Grado Bottega Grape Distillate is produced from healthy bunches rich in must, a precious raw material with a great aromatic charge.

Intense and complex, it has notes of fresh fruit on the palate.

Origin: Italy.

Alcohol content: 60% vol.

Format: 50 cl bottle.

BACUR DRY GIN BOTTEGA

Distilled Dry Gin Bacûr owes its unique character to the botanicals with which it is produced. Juniper berries, sage leaves and lemon peels are left to macerate for a long time in a hydroalcolic solution and then proceed to a double distillation that, purifying the liquid from any unwanted scents, allows to obtain an elegant distillate with a fine and clean bouquet. The final character of this gin, therefore, is linked to its components but its quality and complexity depend not only on the number of plants used but also on the conditions of extraction of the aromatic components from each of them.

Alcohol grade 40% vol.

100cl bottle

Grappa Riserva Privata Classica Amarone BOTTEGA

Amarone Privata Classica grappa comes from the pomace obtained from the pressing of the raisins used to produce the finest red of Valpolicella, Amarone, a wine of great body and structure and unique personality. The care of this rich raw material, with incredible concentration, is the first and most important step; distillation takes place in three stages.

Alcohol content: 43%

70 cl bottle

Organic ginger liqueur BOTTEGA

A pleasantly sweet liqueur, with a refreshing flavor, characterized by captivating and intriguing spicy chimes.

Alcohol content: 20% vol.

50 cl bottle

SAMBUCA Bottega

Sweet and intense, it has a unique taste, able to satisfy even the most demanding palates, and an elegant and captivating packaging. Anise is an aromatic plant native to the Middle East that has several varieties including star anise, named for star-shaped fruits and particularly suitable for the production of this liqueur because it is richer in odorous compounds. The essential oil obtained from this specific variety of anise is the precious raw material of Sambuca BOTTEGA and its mixing with alcohol, water and life sugar to a dense and velvety liqueur, of great personality, appreciated not only for its pleasant flavor but also for its refined bouquet.

Alcohol content 40% vol.

70cl bottle

Pistachio liqueur BOTTEGA

It is a creamy liqueur, pleasantly sweet and with a moderate alcohol content, characterized by an intense pistachio aroma. Pistachios, produced by a plant native to the Middle East, which grows spontaneously and lush on the slopes of Etna, a large Sicilian volcano, have always been recognized for their nutritional properties. The skilful mixing of this pasta with alcohol, water and sugar gives life to a creamy, round, enveloping liqueur, with an intense and intoxicating aroma of Sicilian pistachios. The addition of grappa gives this product a final touch and an unmistakable aromaticity.

Alcohol content: 15%

50 cl bottle