A homemade liqueur that was popular in the countryside after the war, now re-proposed with an exceptional result!
Tarquinia bitter with herbs traditional Valle del Marta recipe
Tarquinia traditional peasant liqueur, prepared with a cold hydroalcoholic infusion of 20 different herbs grown and harvested in the Marta Valley in Tarquinia.
Bitter, with a pleasant taste, also suitable with the addition of ice, water and a bitter orange peel as a thirst-quenching drink.
The herbal compound makes it an excellent digestif after meals.
Awards and recognitions:
- 3rd place in the World Spirits Competition San Francisco 2020
Alcohol content: 24% vol.
Format: 70 cl bottle