Monin syrups

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Monin syrups

From its foundation in 1912 to today, Monin's growth has been whirlwind, but the company remains strictly family. Today, in the third generation, the current owner Olivier Monin can boast a whole series of firsts including that of having made the company the absolute leader in the world market of syrups: 75 million bottles produced in a year, presence in 5 continents and in 100 countries, a production unit in Florida that produces 10 million bottles for the American market alone, a branch in Singapore that will soon be transformed into an additional production unit for the Asian market, 75 million euros in turnover , with 100 different flavors of syrups, an incredible range.

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  • Taste: Agave
Agave syrup Monin 70 cl
Monin

Agave syrup Monin 70 cl

€14.75
Availability: 6 In Stock

Monin agave syrup

Agave is a type of succulent plant that includes over 200 species. Agave nectar is a premium sweetener made in Mexico, from several species of agave plants including Agave Tequilana (also called Blue Agave). The nectar is produced by filtering and processing the juice expressed from the core of the agave plant. MONIN Agave Syrup is derived from premium agave nectar. Made with premium ingredients, it's specially formulated to instantly dissolve into any hot or cold drink, for quick and convenient use with great taste. Agave has become popular in recent years due to its low glycemic index. Among the hype bartenders it has also become a must-have to create the perfect classic cocktails thanks to its round, pure and unique taste.

70 cl glass bottle