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A homemade liqueur that was popular in the countryside after the war, now re-proposed with an exceptional result!
Availability: 44 In Stock
Sambuca Molinari mignon
Sambuca is only Molinari! And in Italy, from 1945 to today, it could not be otherwise! The Second World War had just ended and, in that of Civitavecchia, </ span>Angelo Molinari began to produce and distribute, throughout the world, this sweet and strongly aromatic: Sambuca Extra Molinari. From very ancient origins, which date back to the Carthusian herbal tradition, Sambuca takes its name from the plant from which the extract is extracted, the flower of the elder, also if the main ingredient is the essential oil obtained from the distillation ofstar anise, a particular spice (whose seeds are collected in a star-shaped pod) which gives it that unique and characteristic aroma.
Alcohol content: 42% vol
Packaging: Single 3 cl PET bottle
