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A homemade liqueur that was popular in the countryside after the war, now re-proposed with an exceptional result!
Availability: 20 In Stock
Rosolius Bottega
Rose Liqueur - Bocca di Rosa
Rosolio, also called "the liqueur of the past" for its very ancient origins, spreads from the end of the seventeenth century. He was born in the convents, where the nuns macerated rose petals in alcohol, to produce a liqueur with which to welcome important guests. It becomes, within a few years, the liquor of the "ladies", used in particular to celebrate celebrations such as baptisms, engagements and weddings. Thanks to its particular and elegant aromaticity, with a very 'feminine' taste, it is possible to consider, today as then, the liqueur of hospitality and chatter.
Alcohol content: 30% vol.
50 cl bottle