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  • Typology: Myrtle of Sardinia
Availability: 4 In Stock

Zedda Piras Mirto di Sardegna

Myrtle ZEDDA PIRAS a concentrate of unforgettable sensations. Produced by the infusion (for several months) of ripe myrtle berries,harvested strictly by hand in uncontaminated places, with pure alcohol, to which is added a sugar syrup, this liqueur of the Sardinian tradition has now become a pleasant and tasty after dinner that it is difficult to give up. Try it at the end of the meal, served with an ice cube, especially on hot summer evenings: it will refresh the spirit by helping digestion.

Perfect smooth, served well cold or with the addition of an ice cube.

Alcohol grade: 32% vol.

70 cl bottle