A homemade liqueur that was popular in the countryside after the war, now re-proposed with an exceptional result!
Grappa di prosecco Alexander
Grappa is a grape marc spirit and is obtained by distilling the fermented grape skins that derive from the production of wine. It is the oldest and most traditional distillate in northern Italy and owes its name to the "graspo" , the dialect term for the "cluster". The result of man's ingenuity and passion, it is the result of wisdom and peasant experience capable of transforming a solid raw material into a transparent and crystalline liquid rich in multiple organoleptic sensations.
Alcohol content 38% vol.
70 cl bottle