Distillates

Crystal Head Vodka

The vodka Crsytal Head is pure and devoid of additives, it is produced with high quality corn and pristine water from Newfoundland, Canada.

It is distilled four times and filtered seven times, three of the seven stages of filtering are made of Herkimer diamond to give it a unique touch.

Distinctive and beautifully made is the bottle in the shape of a skull.

Crystal head vodka, a unique result of creativity, craftsmanship, purity and quality.

Alcohol content: 40% vol.

70 cl / 700 ml skull shaped bottle

Bulldog London Dry Gin

Sophisticated and complex, is the product of four distillations, carried out following the traditional method of the discontinuous copper alembic, and is purified by well three filtering cycles, to enhance the aromatic characteristics. Innovative in perfumes, it is the first Gin to combine exotic ingredients, such as poppy seeds, dragon's eye (a Chinese fruit similar to litchi) and lotus leaves, as well as other botanists, more classic, including juniper, almonds and lemon. A new and completely different taste, to taste at the best as a basis for numerous cocktails, to which it will give a particular tropical taste.

Alcohol content: 40% vol

70cl bottle

Old Romagna Brandy

It was 1820 when the Distillery Giovanni Buton was born in Bologna, from an idea of the Buton family, already a producer of Cognac in the French area of Charent. Brandy's vine was immediately the Trebbiano Bianco and, after numerous attempts, in 1939 saw the light "Vecchia Romagna", one of the historical distillates of our country, a crucial brand, presented to the public in the unmistakable triangular bottle that still distinguishes it today. The evolution of a great classic is the version "Etichetta Nera", distilled from the finest grapes and with a long-term refinement in oak barrels, known and appreciated all over the world for its quality and for the Italian taste.

Alcoholic grade: 38% VOL

70cl bottle

ALEXANDER COLORS AQUA DI VITA VODKA LEMON

Vodka Alexander is produced from the fermentation of an infusion of sugars from pure wheat alone, a noble raw material that allows to obtain a distillate of character. Distillation methods can also achieve very different quality levels. Vodka Alexander is obtained through five stages of distillation by which it is possible to extract from the raw material the aromatic characteristics thus producing a rich and complex distillate. The addition of pure water in the Alps, finally, enriches it while filtration allows the elimination of impurities that could alter the organoleptic profile.

Alcoholic Grade: 38% vol

Origin: Italy - Veneto

70 cl bottle

Black Bitter Orange 24% Valle del Marta

A liqueur prepared with the cold hydro-alcoholic infusion of herbs and roots grown and collected in the valley of the Marta river, in Tarquinia.

The aggrumato is given by the infusion of the peel (only the orange part) of the «merangola or merangle» an orange typical of the Italian peasant tradition.

In the town of Tarquinia there are traces of this shrub since 1300, where farmers used fruit juice to aromatize bruschetta, or the peel to smell some types of vegetables during cooking.

Description: Visively the bitter has a color ranging from the burned amber to black coffee, in the backlight with bitter streaks. In the perfume prevails the scent of citrus that leaves only little space to the spicy and herbaceous notes that characterize a bitter. The taste is complex, enveloping, pleasing, rich in taste. 

Awards and awards:

• Third World Spirt Competition in San Francisco 2022

Alcohol content: 24% vol.

Format: 70 cl bottle

Roby Marton Gin Ginger

Gin artisanal produced by the method ofcold infusion from a selection of best raw materials and subjected to two phases of distillation.

After the first phase, a part of the distillate is entered into steel stems where it will face the final finish through a cold infusion process with ginger and a part with juniper berries.

Ginger gives the gin a strong and defined feeling.

Gin complex and dry, with a marked hint of juniper and ginger, followed by more delicate balsamic notes.

Alcohol content: 47% vol.

Glass bottle 50 cl.

Gin First Love Box Premiata Officina Luganesi

Box in tin with everything necessary to create a perfect Gin Tonic!

The GIN FIRST:

Gin Primo was born in Romagna from an alcoholic and loving project by Federico Lugaresi.

The need and desire to transform the scents and flavors of its land into a liquid form, above all “ginous”, with a hint of originality is done in the stronger time, until, a beautiful autumn day of 2015 d.C. thanks also to the help of the friend and brotherly adviser Gianluca, the study of Primo begins.

The uniqueness, in addition to the concept of territoriality and craftsmanship, had to be an indispensable characteristic. So the inspiration was born to use as an innovative “Botanica” the taste of the sea, with its unmistakable element........ the salt.

As in the kitchen the salt exalts everything that accompanies, so in Gin Primo it exalts all the aromatic plants giving it an incredible versatility in mixing and a unique and unmistakable elegance in purity.

In September 2016 (always d.C.) after about a year of alchemic work, “First” comes to light, without cesarean, with natural birth and good Romagna immediately demonstrates a strong and sincere character.

Gin Primo has few botanists, the right ones: there is the lavender to give a floral note and why on June 24 Saint John patron of Cesena; the jesus christ, which gives a bitter note to the gin; the grass hege (Chedrin grass) that brings a hint of citrus fruits and finally the chicken gall, the one without which you could not call it Gin and the one on which we pushed to manetta......... juniper. After so many fatigues it is only toast with a very fresh Gin Tonic, obviously based on Gin Primo.

Alcohol content: 43% vol.

Packaging: Box in tin containing: 1 bottle of Gin Primo Sale di Romagna from 70 cl + 4 bottles of Tonica Bianchina from 20 cl + 4 Jar (battles in tin) labeled Gin first.

I love Italy Grappa Bianca Bottega

Soft Grappa, produced according to tradition, collecting fresh marc from highly popular areas and subsequently distilled in the characteristic copper alembics where a slow flow of steam collects the best aromas and aromas that give life to a fruity grappa, with a soft, fine and harmonious taste.

Alcoholic Grade: 38% vol

Bottle of 20 cl

Grappa Sarpa Oro di Poli

Patiently kept in the underground cellars of the Distillery, Sarpa Oro di Poli is obtained by distilling vines of vines from floral aroma and gently herbaceous, including Merlot and Cabernet. "Sarpa" in Venetian dialect means "win".

Alcohol content: 40% vol

70 cl bottle

Rum Matusalem Grand Reserva 15 years

An original recipe, in which, since 1872, the Solera method gives complexity and softness, ideal to drink in excellent cocktails and smooth. This Gran Riserva is produced by the molasses of distilled sugar cane and then aged for a period of 15 years in American oak barrels ex bourbon, through the famous Solera Method. .

Alcohol content: 40% vol.

Format: 70 cl bottle with case.

The master grappa aged by prosecco Bottega

The masters are an aged Prosecco grappa dedicated to the Masters of Art and Culture. Enchanted in oak barrels for over 12 months is characterized by amber colour, aromatic charge and pronounced spicy scents.

Alcoholic grade 38% vol.

Elegant 70 cl bottle

Glen Grant Aged 5 Years

Inspired by "Mayor" James Grant, this Single Malt whisky is the coolest and lightest in the Glen Grant range.

Creamy and fruity on the palate, has a slightly dry final note, of nuts.

Alcoholic grade: 40% vol

100 cl bottle