Drinking

Cream Liquore Gianduia Bottega

It is a creamy liqueur, pleasantly sweet and moderate alcoholic gradation, characterized by an intense aroma of yellow chocolate. The yellow chocolate was born in Piedmont in 1806 when the Piedmontese pastries, due to the high costs of cocoa, decided to replace it in part with the pasta of roasted hazelnuts and finely ground. Thus a chocolate with an intense and elegant taste was born with a typical bouquet of cocoa and hazelnut that we find in Gianduia Bottega, a cream characterized by a velvety sweetness able to satisfy even the most demanding palates. The addition of grappa gives this product a particular aromaticity that makes it unique and unmistakable.

Alcoholic Grade: 17% vol

50 cl bottle