A homemade liqueur that was popular in the countryside after the war, now re-proposed with an exceptional result!
Chino Polara
Ancient Sicilian recipe
The food to drink at any time of the day, enjoyable on any scale, the old-time kinotto has returned to the market as the drink of gourmets, one of the most loved drinks from the connoisseurs of made in Sicily. Also excellent for aperitifs or as a basic ingredient for cocktails to give a refreshing and superior taste in view of summer.
Pack of 24 Bottles x 27,5 cl