List of products by brand Fratelli Branca
Passoã The passion drink
Passoa, a unique liqueur in a legendary black bottle. Its sensual red color reveals "extensible" fruit flavors. The recipe of this alcoholic drink is based on a unique ingredient: passion fruit (maracuja in Portuguese). The color is an intense bright red and the appearance is explosive. The organoleptic features make it a surprising drink, which binds perfectly to fruit juices and is also a perfect base for cocktails (e.g. Spritz, Caïpi, Vodka Shot).
Alcohol grade: 17% vol
100 cl bottle.
Brancamenta has a rather "recent" history on the national panorama of the Bitters, and was born from the skilful hand of the Fratelli Branca, a historic Milanese liqueur since 1845. It is a bitterness that refers, as a base, to Fernet,therefore an abundant and secret mixture of herbs and spices, but with the addition of essential piedmontese peppermint oil,which is the most balsamic and valuable mint quality in the world. An innovative product aimed at a younger way of drinking bitterness, a union between classic and modern, Brancamenta has been able to conquer at the first sip for the intense taste pleasure it manages to give.
Alcohol content: 28% vol.
100 cl bottle
When we talk about Fernet Branca we are not simply talking about a bitter, but a real legend,its formula is jealously guarded and kept secret from the beginning, in fact those who collect the herbs and spices necessary for its composition do not know the quantities. The only one, today, to know the secret is the President Niccolò Branca, who personally deals with the dosage of spices during production. True and proud and witness of an ancient tradition over 100 years old, this bitter is an ever green, thanks to its decisive and unique taste that confirms it, even today, as the fine meal par excellence of Italians.
Alcohol content: 39% vol.
100 cl bottle
STRAVECCHIO BRANCA Brandy
Inspired by the great Cognac,this Brandy is characterized by a warm and enveloping taste, with a complex and long-lasting body; it is not afraid of time thanks to the stay in oak barrels,which is the crucial phase of production, in a skilful amalgam of wines ranging from a minimum of three to a maximum of ten years. Within the barrel there is always a third of the mixture, exactly as happens in the Solera dei Porto method, and this is the characteristic that gives new taste-olfactory sensations every time. Excellent to taste smooth, with ice or as a punch, this Brandy with multiple uses will not disappoint you!
Alcohol content 30% vol.