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Topping and sauces

Topping products with selected ingredients, ready to use, ideal for decorating and personalizing any dessert.

From the experience of Nestlé Professional and Perugina the new sauces are born, in the creamy and crunchy variety, that enrich every dessert: our secret to decorate, variegate, glaze and layering, giving the creations a touch of personality.

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Availability: Out of stock

Creamy Perugina gianduia sauce

Ready to use sauce. Ideal to accompany plate desserts, waffles, ice cream and hot and cold drinks, variegate creams and glaze cakes and puffs .

Without palm oil, without hydrogenated fats and without gluten.

FOR PROFESSIONAL USE.

Packaging: 1 kg squeeze bottle

Availability: Out of stock

Perugina dark creamy sauce

Ready to use sauce. Ideal to accompany plate desserts, waffles, ice cream and hot and cold drinks, variegate creams and glaze cakes and puffs .

Without palm oil, without hydrogenated fats and without gluten.

FOR PROFESSIONAL USE.

Packaging: 1 kg squeeze bottle

Availability: Out of stock

Crunchy Galak Sauce

Ready to use sauce. Ideal for variegating and covering ice creams, sticks and frozen pastries, creating crunchy layers .

The product becomes crunchy when it comes into contact with a cold body, after 40/50 seconds.

Without palm oil, without hydrogenated fats and without gluten.

FOR PROFESSIONAL USE.

Packaging: 950 g squeeze bottle

Availability: Out of stock

Crunchy dark Perugina sauce

Ready to use sauce. Ideal for variegating and covering ice creams, sticks and frozen pastries, creating crunchy layers .

The product becomes crunchy when it comes into contact with a cold body, after 40/50 seconds.

Without palm oil, without hydrogenated fats and without gluten.

10.2% low-fat cocoa + 17% cocoa powder.

Packaging: 950 g squeeze bottle