Aperitifs

SANBITTÈR White

Clear, sparkling and loved by all. Its transparency is synonymous with sincerity: its refined, sparkling and alcohol-free taste makes it original and distinctive during an aperitif. Appreciated by all for its sparkling and modern soul.

Accompany the Sanbittér Bianco with a fresh oyster: place a sprig of lemon thyme on the open shell. Lemon thyme will give a touch of freshness to the oyster.

For vegan friends you can replace the oysters with Oyster Leaf: these small green leaves contain the true flavor of oysters.

Temperature: serve Sanbittèr Bianco fresh from the fridge.

Package: 40 bottles of 10 cl

Siphon Vulkano Premium soda seltz soda water

You don't have to be an expert to have heard, at least once in your life, about the siphon! An instrument and, at the same time, an indispensable ingredient for the preparation of numerous cocktails, the Vulkano siphon is bottled following the classic principle of 'seltz', with the liquid component being added to the carbon dioxide, already previously compressed in the bottle. This process allows the dispensing to the end, without waste of product and, with each dispensing, a lash of freshness and taste.

Siphon 1.5 litre seltz water soda

Spritz pronol fresh aperitif

Fresh with a pleasantly bitter aftertaste, it is the traditional Italian cocktail ready to be served.

Alcohol content: 6.5% vol.

20 cl bottle

Campari Soda

CAMPARI SODA is the single-dose aperitif with a moderate alcohol content (10% vol) with a unique and inimitable taste.

CAMPARI SODA is obtained from the perfect mixture Campari carbon dioxide (selz).

CAMPARI SODA was born in 1932: it is the first "ready to use" pre-mix in the history of low-alcohol products.

Its unmistakable cone trunk bottle, designed by Fortunato Depero, is still an icon of the Italian aperitif.

Alcohol content 10% vol.

100-bottle carton of 9.8cl