A homemade liqueur that was popular in the countryside after the war, now re-proposed with an exceptional result!
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Jack Daniel's old No.7 uses pure spring water and an exclusive maple ripening process of sugary charcoal perfected since 1866. Tennessee whiskey has a distinct amber color. Perfect in cocktails.
Alcohol grade 40% vol.
100 cl bottle
BIANCOSARTI is the aperitif with a vigorous taste. It is an alcoholic aperitif with a light, bright, fresh and elegant color. Its delicate and decisive taste is truly unique, and derives from a secret mixture that combines the soft aroma of rare herbs, spices and flowers with the intense character of cortecce and roots. BIANCOSARTI is one of the names that have made the history of bars in Italy. In the post-war period, a series of successful television advertising campaigns (remember Lieutenant Sheridan?) made it one of the most loved bar aperitifs by Italians. Since 1995 he has joined the CampariGroup, following the acquisition of the Italian assets of the Dutch group Bols Wessanen.
Alcohol grade 28% vol.
100cl bottle
Grappa, the oldest and most traditional distillate in northern Italy, is obtained from the residual solid part of the pressing of wine grapes. The careful distillation of the pomace allows to extract and enhance the unique characteristics contained, in particular, in the skins that are the seat of the aromatic components. The Sandro BOTTEGA is a product of great personality that presents an elegant and captivating packaging: a delicately shaped bottle reminiscent of a drop of grappa at the time of distillation
Alcohol content 38% vol.
70 cl bottle
Jack Daniel's Old No.7 uses pure spring water and a unique sweetened charcoal maple maturation process perfected since 1866. Tennessee whiskey has a distinct amber color. Perfect in cocktails.
Alcohol content: 40% vol.
Bottle material: PET (plastic).
Bottle dimensions: 3 x 3 x 10.5 cl
Packaging: Display of 10 miniature 5 cl plastic bottles
Young grappa
Grappa Bianca Alexander, which derives from a blend of the best known and renowned vines of north-eastern Italy, is produced in three distillation stages implemented at different temperatures and in traditional copper stills, which allow vacuum processing (greater protection of aromas) and in which heating takes place in a bain-marie (indirect and therefore more delicate system). This results in a soft, refined Grappa that, before bottling, is aged in steel tanks for about 6 months, during which time it improves the aromatic profile and softens the angularity.
Alcohol content 38 % Vol
70cl bottle
It is produced from an infusion of Femminello Lemon skins. Cultivar characterized by a fine-grained peel and the high quality of essential oils. Grown naturally and without treatment, they are harvested to the highest degree of maturation, washed and peeled by hand eliminating the white (bitter) part and selecting only the yellow part, rich in essential oils. Lemon peels, thus obtained, are put into alcohol infusion for about 30 days. Finally, the addition of sugar and grappa of great quality is carried out that makes this Lemonade unique.
Alcohol grade: 30% vol.
3 cl bottle mignon
Twenty-nine of the herbs, flowers, fruits and roots of the beautiful Calabrian land, united to offer you an intense experience of pleasure: the dolceamaro taste of oranges, the delicacy of orange blossom and chamomile, the intensity of licorice, peppermint and aniseed seeds. All in one, inimitable secret recipe.
Alcohol grade: 35% VOL
5 cl mignon bottle
Distilled Dry Gin Bacûr owes its unique character to the botanicals with which it is produced. Juniper berries, sage leaves and lemon peels are left to macerate for a long time in a hydroalcolic solution and then proceed to a double distillation that, purifying the liquid from any unwanted scents, allows to obtain an elegant distillate with a fine and clean bouquet. The final character of this gin, therefore, is linked to its components but its quality and complexity depend not only on the number of plants used but also on the conditions of extraction of the aromatic components from each of them.
Alcohol grade 40% vol.
50cl bottle
Twenty-nine herbs, flowers, fruits and roots of the splendid Calabrian land, united to offer you an intense experience of pleasure: the bittersweet taste of oranges, the delicacy of orange blossom and chamomile, the intensity of licorice, peppermint and aniseed. All in one, inimitable secret recipe.
Alcohol content: 35% VOL
Bottle dimensions: 3cm L x 2cm D x 8.5cm H
Bottle material: glass.
Format: 2 cl mignon bottle
Cabernet and Merlot grappa. Slender and elegant, it is characterized by the amber color of the content. The combination of cabernet and merlot pomace gives rise to a round, full-bodied, important grappa. Steam distillation, developed by BOTTEGA, enhances the organoleptic characteristics of the grapes of the two vines. This grappa is aged for about 12 months in barriques, where it acquires the hints of vanilla and the characteristic amber color.
Alcohol content: 38% vol.
70 cl bottle with case
Liqueur characterized by an intense aroma of raspberries. Raspberries, with an intense red color and a sweet taste with the characteristic acidula note, are macerated in water and alcohol for a few days. The subsequent distillation allows to obtain an absolutely natural compound rich in the typical aromas of this fragrant fruit. The mixing with the sweet cream of milk gives a pleasantly soft consistency able to caress the palate and enhance the typical and delicate flavor of the raw material that is the basis of this product. The addition of grappa gives the Raspberry BOTTEGA a particular aromaticity that makes it unique and unmistakable.
Alcohol grade: 15% vol.
50 cl bottle
Amara is produced in small quantities , in a completely artisanal way, through seven infusions of the peel of the best Sicilian Igp blood orange .
The fruits come from orange groves that have their roots on the lava soil of the slopes of Etna a few kilometers from Catania. Volcanic is also the soil from which spring water flows, a fundamental element to give balance to Amaro Amara.
An infusion of aromatic herbs with a secret formula and dosage is added to the zest extract, and finally sugar. Each small batch of Amara is bottled without the addition of additives or dyes.
Alcohol content: 30% vol.
Bottle of 10 cl.
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